And if that is not fatty enough, let’s all go for the Blood Sausge “Pork”. :mrgreen:
http://static.flickr.com/253/447674549_265acb61f2.jpg
Ok, I know. ha. ha.
On a different token, try this Link;
Feel free to add to it.
Marcel :)
And if that is not fatty enough, let’s all go for the Blood Sausge “Pork”. :mrgreen:
http://static.flickr.com/253/447674549_265acb61f2.jpg
Ok, I know. ha. ha.
On a different token, try this Link;
Feel free to add to it.
Marcel :)