Originally Posted By: jbushart This post was automatically imported from our archived forum.
The NACHI Training Caravan will be stopping by to offer a 6-hour (6 CEU) training course in Foundations on 9/30 and a 6-hour (6 CEU) training course on Doors & Windows on 10/1.
The training will be provided free to all NACHI members and will be provided to non-members for the fee of $100 per day, which will be applied toward membership when all other criteria has been met and upon application.
The training will be provided by Bob Brown and Helen Jeffries and the awarding of CEUs from the State of Illinois is pending. Information regarding Illinois CEU credits will be provided when the applications have been responded to.
The training will be conducted at the same location as our July electrical training program - the Holiday Inn - Select, in St. Peters, Missouri.
Classes run from 8:00 a.m. until 3:45 p.m., both days. Contintental breakfast will be provided and a lunch break will be provided for trainees to meet with instructors or scatter for lunch.
Originally Posted By: dbush This post was automatically imported from our archived forum.
Jim, is the Holiday Inn offering any kind of a discount rate for the training for the rooms? I would need one Fri & Sat. Also, the website for monachi.org does not seem to be working properly (at least for Me)
Originally Posted By: jbushart This post was automatically imported from our archived forum.
Hi, Dave. I will call them (Holiday Inn) and see what I can arrange. Aimee set up our room and since she did not say anything in this regard, I am assuming nothing was arranged for discount as of yet.
I just tried the site and had no trouble. This link should work www.monachi.org .
In addition to our training seminars, we have tentatively scheduled on Missouri State Senator (Sherman Parker) and one Missouri State Senator Candidate (Steve Earp) to meet with us to hear NACHI members' position on future home inspection legislation and to brief us on what might be down the pipe. I'll publish more on this when the scheduling has been made firm.